Seafood

A hefty slab of Cajun-rubbed salmon baked in a pool of rich spinach cream sauce.

ROUGHLY 2 JUMBO CRABS 2,300 / KG Live alimango cooked to order with lots of garlic and chili.

ROUGHLY 2 JUMBO CRABS 2,500.00 / KILO Live alimango cooked to order, braised on top of sotanghon noodles drenched in ...

Jumbo prawns stuffed with mushrooms and cream, gratinated with sharp Cheddar cheese.

Jumbo prawns served in a luscious sauce of crab fat and coconut cream.

Jumbo prawns sauteed in butter, garlic and our own houseblend of seasonings and spices.

Jumbo prawns topped with a sweet and tangy tomato sauce with a hint of heat.

Classic Spanish Paella cooked in a saffron broth, generously topped with chorizo, squid, shrimp and clams.

Char-grilled salmon served in a sweet Japanese soy and mirin sauce.